Hotel. This home away from home boasts a two-star Michelin restaurant, a cellar filled with internationally acclaimed labels, an incomparable spa and best of all it is only an hour outside of London. A part of Peter Michael’s vast wine empire,
The Vineyard at Stockcross is composed of 49 individually designed rooms all named after wines – the top six suites being named after Peter Michael wines. This exquisite space provides the perfect canvas for an unforgettable wedding, a formal business meeting or a romantic escape from the demands of city life. The Vineyard gives guests and unparalleled private getaway with the pure luxury of fine wine and dining.
Wine. With a wine list of over 2,000 bottles, The Vineyard at Stockcross has obtained one of the largest selections of California wines in Europe. Although other European wines diversify the cellar, Peter Michael wines steal the show. Peter Michael Winery rests in the mountains of northern California consistently producing variations of superior quality. The Vineyard Cellars (located offsite), which provide The Vineyard at Stockcross with a wine list, houses over 23,000 bottles. In 2007 Conde Nast Johansens awarded The Vineyard at Stockcross with the Connoisseur List award for its exceptional selection of wines.
Dining. Executive Chef John Campbell transformed his skill into a sensation with the divine menu at The Vineyard at Stockcross earning himself and the restaurant two Michelin stars, making it the fifth United Kingdom hotel to receive a second Michelin Star. The astounding attention to detail reflects in the chef and sommelier’s perfect pairings between the cuisine and the wine. The atmosphere and décor is equally remarkable and contributes greatly to the overall satisfaction of this internationally recognized destination.
Hotel. This home away from home boasts a two-star Michelin restaurant, a cellar filled with internationally acclaimed labels, an incomparable spa and best of all it is only an hour outside of London. A part of Peter Michael’s vast wine empire, The Vineyard at Stockcross is composed of 49 individually designed rooms all named after wines – the top six suites being named after Peter Michael wines. This exquisite space provides the perfect canvas for an unforgettable wedding, a formal business meeting or a romantic escape from the demands of city life. The Vineyard gives guests and unparalleled private getaway with the pure luxury of fine wine and dining. 
Wine. With a wine list of over 2,000 bottles, The Vineyard at Stockcross has obtained one of the largest selections of California wines in Europe. Although other European wines diversify the cellar, Peter Michael wines steal the show. Peter Michael Winery rests in the mountains of northern California consistently producing variations of superior quality. The Vineyard Cellars (located offsite), which provide The Vineyard at Stockcross with a wine list, houses over 23,000 bottles. In 2007 Conde Nast Johansens awarded The Vineyard at Stockcross with the Connoisseur List award for its exceptional selection of wines. 
Dining. Executive Chef John Campbell transformed his skill into a sensation with the divine menu at The Vineyard at Stockcross earning himself and the restaurant two Michelin stars, making it the fifth United Kingdom hotel to receive a second Michelin Star. The astounding attention to detail reflects in the chef and sommelier’s perfect pairings between the cuisine and the wine. The atmosphere and décor is equally remarkable and contributes greatly to the overall satisfaction of this internationally recognized destination.
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